GREEK RESTAURANT MARKHAM CAN BE FUN FOR ANYONE

Bougatsa is a standard Greek pastry built with layers of phyllo dough and also a sleek semolina custard filling. Custard and phyllo—yup, it’s a winner! Galaktoboureko, the syrupy cousin of Bougatsa, a conventional Greek pastry filled with semolina custardEvery single greek restaurant offer is created to produce an amazing eating practical expe